cultivation of pomegranate and its uses

BOTANICAL NAME: Punica granatum L
FAMILY: Punicacae
LOCAL (VERNACULAR) NAMES:
English: Pomegranate
Sanskrit: Dadima
Hindi: Anar
Tamil: Maadhulai
Malayalam: Matalam
Kanada: Daalimbe


DESCRIPTION: Punica granatum L. is a small deciduous tree with smooth, dark grey bark. The thorns are straight, long, pointed and woody. The leaves are narrow and glossy. The flowers are usually scarlet red (occasionally yellow)...
 

cultivation of curry leaf and its uses

BOTANICAL NAME: Murraya koengii L.
FAMILY: Rutaceae
LOCAL (VERNACULAR) NAMES:
English: Curry leaf
Sanskrit: Surabhi
Hindi: Katnim, Karipatta
Tamil: Karuvempu
Malayalam: Karivepu Kanada: Karibevu


DESCRIPTION: This is an evergreen shrub, up to 6m with spreading dark green foliage. The leaves of the plant are covered with minute glands and are also strongly aromatic. The plant bears clusters of small white fragrant flowers. Fruits...
 

cultivation of hibiscus herb and its uses

BOTANICAL NAME: Hibiscus rosa-sinensis L.
FAMILY: Malvaceae
LOCAL (VERNACULAR) NAMES:
English: Hibiscus, shoe-flower, Chinese rose
Sanskrit: Japapuspa
Hindi: Jasund
Tamil: Semparuthi
Malayalam: Ayamparutti
Kanada: Dasavala


DESCRIPTION: Hibiscus rosa-sinensis L. is an evergreen shrub that grows up to 30m in ideal conditions. More generally, it is about 2.5m. The leaves are bright green, ovate and coarsely...
 

Greenhouse Farming: Lettuce

Hydroponics ( Name originates from the Greek words hydro, water and ponos, work) is a strategy for developing plants soil .
Physical plants may be developed with their in the mineral supplement arrangement just or in a latent medium, for example, rock, mineral fleece, or coconut husk.

The Four basic lettuces are

1) Leaf Lettuce

The leaf lettuce comes in numerous hues, from emerald green to dim maroon. Surfaces range from adjusted edges to ornaments...
 

Cultivation Techniques for Melia dubia (malabar neem)

Site elements

The trees develop well in sandy topsoil, red and lateritic soils with a yearly precipitation of 800 mm or more.

Seed accumulation, preparing and Nursery procedures

Seed preparing and pretreatments: Reports state extremely poor germination in Melia. Learns at IFGTB uncover germination as high as 60 for every penny with no pretreatments. The drupes ought to be evaluated in water to uproot gliding seeds preceding sowing.

Nursery: Seed...

Onfarming_leaderboard

Collapse

AND SCENARIO OF organic agriculture

Collapse
X
  • Filter
  • Time
  • Show
Clear All
new posts

  • #91
    Evaluation of quality from taste viewpoint is troublesome, as particular persons have

    unmistakable standards depending on their affinities, inclining toward and perception. When in doubt

    there is no confirmation of better taste in normal results of the dirt. In vegetables

    where high water substance is favored normal vegetable may rate lower. In any case, this is

    again subjected to individual slant and may not hold well under all

    circumstances. In any case, totally the improving fixings, oils and other taste giving

    fixings have been found to be higher in normal things.

    Comment


    • #92
      Does Normal Nourishments developed from the beginning Better in Physical Appearance

      Shape, shading, volume and robustness are a segment of the basic visual characters of

      quality.?

      Comment


      • #93

        A piece of relationships has been made to take in the truth. The lion's share of the studies

        demonstrate that fundamentally there are no detectable differentiations amidst normally and

        routinely created verdant sustenances. While shape and shading are blend

        specific genetic characters, volume and robustness are subordinate upon air,

        natural temperature and cultivating practices. Under near circumstances,

        consequences of two systems were vague.

        Comment


        • #94
          Does Organic Products Increase the Risk of Food Poisoning or Bacterial Infection?

          Comment


          • #95
            Support hurting is realized by the region of pathogenic microorganisms in sustenance things.

            Prominent among such pathogenic infinitesimal creatures are Salmonella, Campylobacter, Taenia

            soleum, Citrobacter freundii and Escherichia coli strain 0157. All these minute life forms are

            transcendent in animal guts and in their excreta. As common improvement relies on upon higher

            use of manures it is acknowledged that they act higher peril of pollution. After

            watchful appraisal and studies no such verifications have been found. Interestingly

            manures are proposed for all structures and customary cultivating as well

            advances extended use of fertilizers. Larger piece of the studies assume that there is no

            peril of any sustenance hurting or bacterial pollution through normal things. They are

            as protected as some different things conveyed by some other structure.

            Comment


            • #96
              Does Organic Products produce More Nutritious ??

              Comment


              • #97
                To evaluate the cases of natural cultivating defenders that naturally developed items

                are more nutritious, albeit next to no studies have been done in India yet part of

                studies have been taken up in England, Europe and USA. The vast majority of such studies when

                considered separately don't show any huge varieties in quality, yet

                a few studies appear to show decisive confirmation one way or the other. In any case

                interestingly when the nourishing correlations are heaped up together and we ask the

                right inquiries, an alternate picture develops which recommends that naturally developed

                products are more rich in some crucial vitamins and minerals and has lower dangerous

                segments, for example, nitrates and overwhelming metals. Dominant part of the studies show

                altogether larger amounts of vitamin-C, fundamental minerals, for example, iron, magnesium,

                phosphates and calcium. More than 90% of natural items have been discovered to be

                having low to extremely levels of free nitrates in saps. Taking everything into account it can be securely expressed

                that there are sufficient signs to demonstrate that naturally developed items are

                prevalent in supplements. Albeit, there may be question that the amount of predominant and

                whether this amount will have some huge effect on general wellbeing situation or

                not, but rather patterns demonstrate their prevalence over customary items.

                Comment

                Onfarming_footer

                Collapse
                Working...
                X